Clean the chicken by removing the skin. Debone and cut each leg into two. Mix ginger paste, garlic paste, lemon juice, chilli, garam masala and kachari powder with the seasoning and marinate the ...

About Murgh Palak Korma Kebab Recipe | Kebab Recipe: Soft tikkis made of chicken mince, assorted masalas and spinach. A great snack for dinner parties, these chicken kebabs are best served with a sour ...

Garnish with onions and a drizzle of lemon juice. This murgh highway tikka features boneless chicken smeared with masalas. Arrange the meat on skewers and cook it in the tandoor. Chicken shami kebab ...

To make the chicken, mix together one tablespoon of oil, the ginger, garlic, salt and black and white peppers, and rub the mixture into the chicken pieces. Cover and refrigerate for 30 minutes.

Then came the Murgh Mughlai seekh kebab, succulent minced chicken marinated with aromatic spices, skewered, and grilled to perfection, and the melt-in-the-mouth Multani murgh tikka, a delicious ...