There’s something timeless and elegant about a perfectly baked pound cake, and this Lemon Cream Cheese Pound Cake has quickly ...

Easy, but impressive - Raymond Blanc's lemon cake recipe ... x 3½in x 3in loaf tin and line it with greaseproof paper. In a large mixing bowl, whisk together the eggs, sugar, cream, lemon zest ...

(Add a scoop of ice cream to take it over the top.) This gluten-free loaf was inspired by German cake recipes from a 13th-century cookbook. With its malty, molasses notes, buckwheat honey gives ...

Remove the cakes and place onto a wire rack to cool (still in the loaf tins). Stir the lemon and sugar combination in the cup, use a pastry brush to slowly brush the mixture on top of the cakes ...

Chef Bryan Calvert toasts his lemon-scented pound cake on the grill and serves it with warm, tender grilled peach slices and billows of whipped cream for a true summertime treat. This loaf's ...

No one will be able to resist a bowl of this warm and gooey cake. One of the easiest cakes you can bake! This recipe doesn’t ...

The ideal springtime bake, lemon drizzle cake is a classic for ... try Clive Goudercourt’s gin and tonic cake. A lime drizzle loaf infused with the flavours of the much-loved cocktail, it ...

Tips- This cake is so simple to make it is an easy bake for children to get involved.- If you are lucky enough to have any leftover lemon loaf. Slice and layer between sheets of greaseproof paper.

I love anything with lemon ... a drizzle cake lemon was the first thing that came to mind, but I spiced it up a bit to make it special. For this recipe you will need a 900g/2lb loaf tin and ...

This Blueberry Lemon Loaf Cake is a delightful treat that’s both ... In another large bowl or stand mixer, cream the butter ...