These oven-roasted leeks are caramelized to perfection, then sprinkled with breadcrumbs and Parmesan for a golden, crisp ...

Chicken thighs, turnips, and leeks are bathed in a cream sauce ... then topped with frozen potato tots tossed with Parmesan and truffle oil and baked to perfection. The components can be made ...

Spoon the leeks into the prepared dish or dishes, spreading the mixture evenly. Scatter the Parmesan over the top and bake in the oven for about 30 minutes, or until a deep golden crust forms ...

About 2 minutes before the end of the pasta cooking time, add the broccoli and leek. Drain and return ... remaining cheddar and Parmesan. Bake for 20–25 minutes, until bubbling hot and the ...

A real treat for summer lunches and picnics, or even a fancy weekend dinner gathering, this delicious bacon and leek quiche has parmesan in ... Blind bake for 20 minutes. Remove the pastry and ...

Sprinkle with grated parmesan and bake in the oven for about 35 minutes, until the top is golden. For a warming feast look no further than this recipe from European Mushrooms, which sees leeks ...

Layer on the remaining eggplant and top with the remaining sauce, mozzarella and Parmesan. Bake the casserole, at 400°F uncovered, until the sauce bubbles and the top is golden, 15 to 25 minutes.

Spoon 1 cup sauce over the chicken. Sprinkle with the mozzarella and Parmesan cheeses. Bake for 15 minutes or until the chicken is hot and the cheeses are melted. Heat the remaining sauce in a 2 ...

However, cooks often love her humble, savoury pie recipes, especially the potato, leek, and cheese versions ... finely grated 50g Parmesan Salt and freshly ground black pepper We use your sign ...