While scribbling orders at his family’s restaurant, Kabab & Curry, in the Buffalo, N.Y. suburb of Williamsville, Ansar Khan and his friend and fellow waiter James O’Leary started fantasizing ...

6. Make The Perfect Paste: Grind everything into a smooth paste, then refrigerate it for 30 minutes. This helps firm up the ...

Aloo ke chapli kebab recipe is a vegetarian take on Peshawari chapli kebab made with ground mutton or chicken. As the name suggests, this chapli kebab is made from shredded boiled potatoes along with ...