I love steamed mussels, especially served with crusty bread to sop up the extra goodness, but I don’t order them very often because learning how to eat mussels can be intimidating. The only ...

Or scale it back for a romantic dinner for two. Unless you know how fresh they are, always eat mussels on the same day you buy them. Carefully place the blue-black mussels into a sinkful of cold ...

I like mussels and often buy marinated ones in a pottle ... Dredge the pasta with loads of coarsely grated parmesan and eat it while piping hot.

Picture: Chani Anderson It can be challenging at the best of times to eat and access foods in season ... base for a vivid green sauce to serve with mussels. There are also plenty of other ...

These make fantastic finger-food. Heat a large saucepan, add the wine and onion, place the lid on and cook until the onion is soft, then add the mussels. Replace the lid and steam until the ...