Green peas are a simple yet amazing ingredient that can add color, flavor, and nutrition to any meal. They are packed with fiber, vitamins, and minerals, making them a great choice for healthy eating.

Can you use yellow split peas? Yellow peas aren’t as sweet as green peas. You can use them, but your soup won’t taste the ...

Winter is the season when our vegetable baskets are brimming with fresh green peas. We eat this fibrous vegetable on daily basis and make tons of recipes out of it. While we surely can't get enough of ...

Full of veg and flavoured with fiery, fresh green seasoning, you'll find this Trinidadian soup all over the island, especially during carnival. Tip the split peas into a pan with 1.5 litres/2¾ ...

Perfect for a wintry day, this filling, budget-friendly soup is made with dried split green peas and ... Cover with a lid and cook on High for 5–6 hours. If the peas are looking a little dry ...