Creamy green pea soup is such a comforting dish, and so perfect for any season. Just saute some onions and garlic in olive ...

When you're in a need of a quick green side dish ... peas that even the pickiest eaters will love. Here's how to cook frozen peas so they're tender and tasty rather than bland and mushy.

Winter is the season when our vegetable baskets are brimming with fresh green peas. We eat this fibrous vegetable on daily basis and make tons of recipes out of it. While we surely can't get enough of ...

4. Now add the lightly roasted semolina, add the green peas, sauté for 02 minutes add the hot water. 5. Add the salt to taste. Stir, to prevent lump formation. 6. Now cover it and cook on a very slow ...

Maybe you’re used to a fiery red version of this dish. This take, from a new cookbook dedicated to frozen peas, is a bright green thanks to peas.