A gluten allergy occurs when the immune system has an abnormal reaction to gluten, a protein found in the grains wheat, barley, and rye. Celiac disease is an autoimmune condition that causes a ...

Gluten is a protein in wheat, barley, and rye and is associated with two dietary conditions, celiac disease and non-celiac ...

I made several friends who eat gluten try the Hammond baker's king cake and they all loved it. You can get one in New Orleans ...

These disorders include: celiac disease non-celiac gluten sensitivity gluten ataxia, (an autoimmune disorder that may cause neurological symptoms, including issues with balance, motor control ...

With gluten-free food everywhere, you might think it's always the healthier choice. But is it really doing what you expect? A ...

Food and drinks - The consumption of special diet products, such as gluten-free items, is on an upward trend in Romania, and ...

You can have a reaction to various foods, but it’s not always an allergy – the difference lies with your immune system.

Even those without sensitive stomachs are reaching for these special brews, which now range from lagers to pale ales to ...

Georgetown University’s Leo J. O’Donovan Dining Hall (Leo’s) launched a gluten-free and nut-free station Feb 3.  Stress Less ...

Corn is rich in fibre which helps in smooth digestion and keeps you full for longer Read on to find out more benefits of corn ...