finding dishes where meatballs or pasta bolognese are made without pork can be a challenge—until I discovered a recipe by Italian American chef and Food Network star, Giada De Laurentiis.

“I love taking familiar Italian flavors that I ... Tap the profile link for this fan-favorite recipe!cken meatballs, but make them different. One of Giada’s best-selling dishes at ...

3. In a bowl, mix the next six ingredients, 2 ⁄3 cup pecorino and broccoli rabe. Make 24 meatballs. 4. In a sauté pan, heat oil over medium. Cook meatballs for 8 minutes. Add sauce, bring to a ...

Now that the weather is finally deciding to grow milder, we can start thinking about all of our favorite outdoor activities again, including park and beach days. And if you love to bring a picnic ...

They can help act as a binder for meatballs or meatloaf ... my stove and sprinkle it on everything.” The full recipe for De Laurentiis’ garlic breadcrumbs is available in her cookbook Super-Italian, ...

But if you’re focused on building more nutrient-dense meals, there are a few other ingredients that cookbook author and Food Network star Giada ... 30 Italian Dinner Recipes to Try Tonight ...