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Crackdown against unhealthy food continuesseizing and disposing off 1,500 kg of fungus-infested pickles and 470 kg of unsafe food colors and flavors. During the operation, production at a ghee and oil unit was halted, while a fine of Rs.
Mold, a fungus, thrives in moist ... Lactic acid bacteria can be found in fermented food like yogurt, kefir, pickles, sauerkraut and kimchi. Eating sour dough bread has advantages.
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