Bake Eclair Cake is the perfect dessert to whip up in a snap and serve for any occasion. Made vanilla pudding mixed with whipped cream and layered between graham crackers, then topped with sweet ...

Line a 13--by-9-inch dish with nine whole graham crackers; set aside. In a large bowl, whisk milk and pudding mixes for 2 minutes. Let stand for 2 minutes or until soft-set; fold in whipped ...

About Mandarin, Litchi & Pistachio Éclair Recipe: A Republic day special eclair recipe! Three eclairs representing the tricolor with flavours of mandarin, litchi and pistachio. Prepare these eclairs ...

Raymond Blanc's recipe for chocolate éclairs is full of tips and advice, including how to freeze. Equipment and preparation: You will need a large piping bag fitted with a 1.5cm/½in fluted ...

204 E. 10th St., nr. Second Ave.; 212-475-0929 It’s true, there’s not a lot of competition. Éclairs aren’t cupcakes. But after tasting one of Chika Tillman’s, you begin to wonder why ...

Armed with a Paul Hollywood classic chocolate éclair recipe, the team set off on ... chocolate-coated eclairs. A piece of cake, right? Up at the crack of dawn on Tuesday morning, the bakers ...

This recipe offers all the great elements of an éclair – pastry, cream and chocolate – but with a little less work and time involved. Preheat the oven to 200C/180C Fan/Gas 6. Lightly grease a ...