With winter in full swing, we’ve got a recipe for a cozy French classic: potato leek soup. Chef Curtiss Hemm shares a new recipe with us every month using as many local ingredients as possible.

This recipe is simple to prepare, and with just a few steps, you’ll have a delicious bowl of soup ready to enjoy. Potato Leek ...

Welcome — or welcome back! — to Winter Soup Club. It is so good to see you all here. Last year we launched this six-week ...

Developer Julianne DeWitt's potato leek soup is fairly similar to vichyssoise, but it includes sour cream in addition to heavy cream, an ingredient she says "adds to the creaminess and provides a ...

Potato-leek soup is a classic for good reason: It’s comforting, satisfying and so much more than the sum of its parts. For this version, I turned to a slow cooker for a truly hands-off ...

1. In a soup pot, heat 1 tablespoon of the oil. Add the bacon and cook over moderately high heat until crisp, 5 minutes. Add the onion and leek and cook over low heat until softened, 10 minutes.

A smooth, creamy leek and potato ... soup slightly bitter. They should be gently softened to bring out their natural sweetness. It's best to use either floury or all-purpose potatoes for this recipe.

One example of this is the Potato Leek Soup — a five-star dish that is an advanced version of the one-star Leek Soup recipe. The ingredients required to make Potato Leek Soup in Disney ...

Discard bay leaf. Puree soup, in batches, in a blender until smooth. (You can also use a stick blender directly in the pot.) Season with salt and pepper. Heat oil in a small saucepan over medium-high ...

Who doesn't love a big bowl of comforting soup!? Any season of the year in Ireland, soup is a nourishing hug in a mug, hot piping soup is always welcome. This scrumptious soup recipe is the ...

Using celeriac with traditional potato gives this healthy leek soup a velvety, creamy texture and a delicious flavour without using any dairy products. Equipment and preparation: For this recipe ...