Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...

Chocolate Dream Tin Cake is the ultimate indulgence this Ramadan, combining layers of moist chocolate cake, smooth chocolate ...

Unmold onto a wire rack and cool. Level the surface of each cake; spread a layer of chocolate icing between each layer of cake and frost the outside of the cake with the remaining icing.

Few flavor combinations are as perfect as chocolate and raspberries. The richness of chocolate balances beautifully with the ...

This yellow cake with chocolate frosting features tender, sour cream cake layers topped with a double chocolate and espresso frosting made in the food processor.

All it takes is a butter knife to turn this simple loaf cake into a sensational swirled dessert. This chocolate marble pound cake is impressively swirled but simple to make. You'll divide the ...

Melt the butter, chocolate ... a scraper until you can see the “nude” cake below. Place into the fridge to firm up the icing. Pour a thin layer of the cooled ganache over the top and gentle ...

This buttermilk layer cake features a cloud-soft crumb and brown-butter-caramel frosting. Our best gluten-free chocolate cake recipe combines oat and rice flours for a tender fudgy all-occasion ...

Julia Gartland for The New York Times. Food Stylist: Samantha Seneviratne. This classic chocolate layer cake is big enough for a celebration but can be easily made with pantry staples and a hand ...

“Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out. “The ...

Treat your Mom to our best Mother's Day desserts: homemade layered cakes, pies, cookies, cupcakes, and dessert bars.