Add oil, tomato purée and chicken. Simmer until sauce thickens slightly and clings to meat, 10-15 minutes. Season with salt. To serve, divide tinga among 4 plates along with rice and beans.

Chicken with black bean sauce is a popular restaurant dish. Too often, however, one is served overcooked vegetables with scraps of chewy chicken swimming in a gloopy sauce. This version is a ...

Fermented vegetables feature in Central American cooking as ‘curtido’ – a white cabbage, carrot and onion mix flavoured with coriander. The sour crunchy flavour of the ferment really ...

Customize it with your favorite toppings like cilantro-lime rice, black beans, and seasoned meats ... Quick & Easy Air Fryer Trader Joe’s Chicken Burritos Grab your Trader Joe’s chicken ...

Love Chipotle's black beans? Make them at home with ... zesty flavors and just the right amount of spices, these beans are ...