Tricia is a recipe developer and tester for Dotdash ... There are as many versions of New Orleans–style barbecue shrimp as there have been chefs who’ve put it on their menus since it first ...

and grilled meats. But of course, you can add it to gumbo, jambalaya, and red beans and rice. So many ways to enjoy this ...

Turn off and set aside. In separate bowl mix 3 cups of bbq sauce and 1 cup of white wine. Season shrimp with cajun seasoning and crushed red pepper to your liking. In a pan, add 2 tablespoons of ...