Valentine's Week includes Chocolate Day on February 9, focusing on the joy of giving and receiving chocolates. The article explores various types of chocolate, their historical background ...

We’re all familiar with our three core chocolate ... white chocolate with food colouring – it’s a bona-fide new chocolate type with a natural shade. The invention, which is way overdue ...

Legally, all chocolate can contain up to 5% vegetable fat and this must be one or more of the six types of vegetable fat specified by the European regulations. Store chocolate tightly wrapped in ...

While we all enjoy a bit of chocolate, it turns out that some varieties might be better for us than others. Although no one should overdo it with the sweet stuff, consuming a particular type of ...